Vegan Charcuterie Board
So, how does one take a meat and cheese charcuterie and give it the plant-based spin? Well, friends, we discovered there are a few key flavors needed to get the perfect plate: salty, sweet, savory, and spicy (plus something for dipping)! A good rule of thumb is to include at least one item from each category: Salty– olives, pickles, tapenade, or quick pickled veggies […]
